RED HOOK · BROOKLYN · NY

SMASH
CO.

A 30-second sear. A double-smash patty with crispy lace edges. A sauce we won't shut up about. That's it.

SMASH CO. · RED HOOK BROOKLYN · EST. 2019 · DOUBLE SMASH · 30 SEC SEAR · 100% GRASS-FED · HOUSE-MADE SAUCES · NO SHORTCUTS · SMASH CO. · RED HOOK BROOKLYN · EST. 2019 · DOUBLE SMASH · 30 SEC SEAR · 100% GRASS-FED · HOUSE-MADE SAUCES · NO SHORTCUTS · SMASH CO. · RED HOOK BROOKLYN · EST. 2019 · DOUBLE SMASH · 30 SEC SEAR · 100% GRASS-FED · HOUSE-MADE SAUCES · NO SHORTCUTS · SMASH CO. · RED HOOK BROOKLYN · EST. 2019 · DOUBLE SMASH · 30 SEC SEAR · 100% GRASS-FED · HOUSE-MADE SAUCES · NO SHORTCUTS ·

WE LEFT
FINE DINING
FOR THIS.

Marco Reyes spent 12 years in Michelin-starred kitchens before he realized the perfect smash burger demanded just as much obsession — and was a hell of a lot more satisfying to eat. He walked away from a tasting menu career, bought a flat-top, and never looked back.

THE FULL STORY →

THE
LINEUP

FULL MENU →

BESTSELLER

THE CLASSIC

Double smash · American cheese · The Sauce · pickles · white onion · house brioche

SPICY

THE HOOK

Double smash · smoked cheddar · caramelized onion jam · crispy jalapeños · comeback sauce

CHEF'S PICK

THE REYES

Triple smash · aged gruyère · truffle aioli · pickled shallots · peppery arugula

VEGAN

THE VETO

Black bean & beet smash · vegan cheese · The Sauce (v) · pickles · toasted sesame bun

FULL MENU →

THE STANDARD — HOW EVERY BURGER LEAVES THIS KITCHEN

30SEC

FLAT-TOP SEAR

100%

GRASS-FED BEEF

48HR

PICKLE BRINE

SHORTCUTS TAKEN

Every patty is hand-weighed, placed on a screaming-hot flat-top, and smashed once — hard. The crust develops in exactly 30 seconds. Not flipped until it's ready. Never rushed for service.

Our beef comes from a single grass-fed ranch in Western New York. Dry-aged in-house, ground fresh each morning. No blends, no fillers, no additives. The sauce stays classified.